Main Courses

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Beef Stroganoff

Classic finely sliced beef fillet with cream, sour cream and onion, served with potatoes 400gr.

4,000 ֏

Tender marinated chicken with “Five Spices” sauce, served with rice 350gr.

3,800 ֏

chicken (200 g)

2,300 ֏

Italian-style chicken rolls served on a vegetable cushion 450gr.

3,500 ֏

Grilled chicken breast served with mashed potatoes and curry sauce 370gr.

3,900 ֏

Rice, green peas, spinach, broccoli, zucchini, bell pepper 500gr.

2,800 ֏