Main Courses

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Pork in a sweet-sour-spicy sauce (half portion)

Pork, carrot, paprika, black tree mushrooms (350 g)

2,700 ֏

Chicken, carrot , paprika, black tree mushrooms(200 g)

2,450 ֏

Salmon, avocado, cucumber, carrot, tomato, chuka, nori, japanese rice(300 g)

4,000 ֏

rice noodles, veal, corn, carrot, bulgarian pepper, broccoli(350 g)

3,750 ֏

Veal, carrot, cabbage, paprika, cucumber, broccoli(200 g)

2,750 ֏

Salmon, Udon noodles, carrot, red pepper, green onion, sesame, (400 g)

3,900 ֏